Recipes
Try these selected recipes from Stockmann's own chefs, among them you will find season's novelties and the best classics.
Potato salad
Grated carrots with nuts
Orange-fennel salad
Tomato salad
Colourful herring and melon salad
Grilled giant prawns
Fish in a packet and mushroom sauce
Raw-spiced salmon with Åland islanders’ bread
Baltic herring in lemon marinade
Salmon marinated in smoke aroma
Grill sausages
Hot chicken skewers
Roast spring chiken
Grilled corn and sweet potatoes
Couscous with 7 vegetables
Pancakes filled with chantarelle ragout
Marinated globe artichokes
Pistachio ice cream
Rooibos ginger sherbet
Rhubarb and oat
Creamy sour whole milk panna cotta with berries
Fruit compote with whipped mascarpone
